Fatphobes: Lose weight, save planet.

I knew when I saw the headline “Experts Promote the Global Warming Diet” that this would be yet another study co-opted by the anti-obesity establishment to further attack and discriminate against fat people.
And I was right. Not even two hours later a troll at IP address 141.76.45.34 and claiming the email of awerwea@yahoo.com left a comment to let me know how I - a vegetarian, animal-loving, environmentally-conscious, tree-hugging hippie who buys local and drives less than 12,000 miles a year in a gas-saving economy car - am somehow responsible for the inevitable destruction of planet earth simply because I happen to be fat.
According to the Associated Press story, Americans can simultaneously “save the planet and their health” by walking or biking half an hour a day instead of driving. Oh, and they add, almost as an afterthought, to stop eating so much red meat, too.
The payoffs are huge, although unlikely to happen. One numbers-crunching scientist calculates that if all Americans between 10 and 74 walked just half an hour a day instead of driving, they would cut the annual U.S. emissions of carbon dioxide, the chief greenhouse gas, by 64 million tons.
About 6.5 billion gallons of gasoline would be saved. And Americans would also shed more than 3 billion pounds overall, according to these calculations.
“A simple intervention like walking to school is a climate change intervention, an obesity intervention, a diabetes intervention, a safety intervention,” Frumkin told The Associated Press. “That’s the sweet spot.”
There’s no doubting the benefit of exercise on overall health, although the assumption that exercise naturally leads to weight loss is dubious, at best. Regular exercise is something every health-conscious and able-bodied person ought to partake of not for weight-loss, but for good health.
What I find interesting is how the fatphobes have taken this study and completely distorted it to serve their own agendas, so that it’s reduced to just another case of fatties, by virtue of their larger girth, using up more than their fair share of natural resources, which, in turn, contributes to the destruction of the planet. Fat thus become a euphemism for all forms of overconsumption, not just food.
In fact, the only way to be even more environmentally devastating would be to be the fat owner of a Hummer.
As the AP story mentions (briefly, and at the end) the meat sector of the global economy also bears much of the brunt for global warming. But, anti-obesity doomsayers like Huffington Post blogger Bryan Young seem to focus much more on the “fat people use more gas” argument than on the problematics of meat-eating.
It should be noted that Young is among the producers of an upcoming anti-obesity documentary bashing fat folk. No bias there, nope, absolutely none.
According to researchers at the University of Chicago, the typical U.S. diet, about 28 percent of which comes from animal sources, generates the equivalent of nearly 1.5 tonnes more carbon dioxide per person each year than a vegan diet with the same number of calories.
To put it in perspective, gases from animals destined for dinner plates account for nearly a quarter of all emissions worldwide.
According to a Lancet article, 2.2 pounds of beef generates the equivalent of 80.08 pounds of carbon dioxide, more than the equivalent of driving for three hours while leaving all the lights on back home. Multiply this by a U.N. estimation of 233 million metric tons of meat consumed globally each year
And with global meat production expected to double between 2001 and 2050, the resulting increased livestock will mean even more gases like methane and nitrous oxide heating up the atmosphere. Not to mention, higher rates of heart disease and cancer, both of which are linked to eating red meat.
The math is simple: You can lose weight and still emit more carbon dioxide than you would if you gave up eating meat and other animal products and never lost a pound.
So, where are our meat-eating epidemic alarmists? We’ve declared a national war on obesity and obese people; why not wage war on meat-eating and meat-eaters? Why is the slant on these kinds of stories almost exclusively on how fat people are using more than their fair share of natural resources, when really, we are all equally to blame?
Oh, right. For much of the same reasons animal rights folk attack women in fur coats and not bikers in leather jackets. It’s much safer to attack middle-aged society women than it is to try to splash red paint on a bunch of menacing-looking bald men sporting chains and tattoos.
And it’s much easier to make fat people - an already socially, economically and politically marginalized group - the target of our attacks than it is to change ourselves.
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